Pat's Piquant Pasta

Course :	Pasta
From:	HungryMonster.com
Serves:	6

Ingredients:

14	Ounces	Pasta
1	Cup	Sweet onion
1/2	Cup	Red sweet peppers
2	Cloves	garlic
1	Cup	Mushrooms
1/4	Cup	Fresh cilantro
2	medium	Roma tomatoes
3	tablespoons	Olive oil
12	medium	Calamata olives
2	tablespoons	Pine nuts
1	Ounce	Parmesan cheese
1	Ounce	Pecorino cheese
1/4	Teaspoon	Salt (optional) and fresh ground pepper

Preparation:

Cook pasta acording to package directions. Place 2 tablespoons olive oil in large skillet. Over medium-low heat, sauté onions, peppers and garlic 10 minutes or until onions turn translucent. Add cilantro and mushrooms; cook until mushrooms are soft (about 3 minutes). Add tomatoes, salt and pepper and 1 tablespoon olive oil; cook 2 more minutes. Add olives and pasta; gently mix until warm. Place in large pasta bowl, top with cheeses and pine nuts.

Nutritional Information:

1838 Calories (kcal); 25g Total Fat; (12% calories from fat); 72g Protein; 330g Carbohydrate; 22mg Cholesterol; 589mg Sodium