Marinated Raw Asparagus Salad

Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/2 cup olive oil
3 tablespoons fresh lemon juice
1/2 teaspoon garlic -- minced
1/8 teaspoon dried oregano -- crushed
4 medium asparagus spears -- thinly sliced
6 medium mushrooms -- thinly sliced
1 cup snow peas
1 medium romaine lettuce -- torn
1 package cherry tomatoes -- halved
 

Preparation:

Combine first four ingredients and blend well. Place the asparagus, mushrooms and snow peas in marinade and refrigerate overnight. In a large salad bowl tosst the Romain lettuce with the marinade and vegetables. Serve garnished with tomatoes.

 

Nutritional Information:

287 Calories (kcal); 28g Total Fat; (81% calories from fat); 5g Protein; 9g Carbohydrate; 0mg Cholesterol; 18mg Sodium