Salted Pumpkin Seeds

Grrrrrgh!
Course : Snacks
From: HungryMonster.com
Serves: 8
 

Ingredients:

2 cups water
1/4 cup salt
2 cups pumpkin seeds
 

Preparation:

Use seeds of the Halloween pumpkin. Combine water and salt in saucepan. Cook and stir until salt dissolves; cool. Add pumpkin seeds and soak overnight. Drain thoroughly. Pat seeds dry with paper towel. Place on a cookie sheet. Bake at 300 F until seeds are dry, about 1 hour.