Heat water to a boil in a saucepan, over a high flame stir in remaining ingredients-mix well cover, reduce heat, and simmer for 17 minutes remove from heat and let stand for 5 minutes fluff with a fork serve hot
Nutritional Information:
65 Calories (kcal); 7g Total Fat; (92% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 357mg Sodium
