Bacon Tuna Parmesano

Grrrrrgh!
Course : Pasta
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/2 cup milk
2 tablespoons margarine or butter
1 package pasta roni parmesano -- (4.8 ounces)
10 ounces frozen peas
6 1/8 ounces white tuna in water -- drained and flaked
4 slices crisply cooked bacon -- crumbled
1/2 cup sliced green onions
 

Preparation:

1. In round 3-quart microwaveable glass casserole, combine 1 2/3 cups water; milk and margarine. Microwave, uncovered, on HIGH 4 to 5 minutes or until boiling. 2. Stir in pasta, contents of seasoning packet, frozen peas, tuna, bacon and onions. 3. Microwave, uncovered, on HIGH 9 to 10 minutes or until peas are tender; stirring after 3 minutes. 4. Cover; let stand 3 to 4 minutes. Sauce will thicken upon standing. Stir before serving. Makes 4 servings