Eight-Layer Casserole

Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/2 pound lean ground beef
2 tablespoons imitation bacon bits
1 small onion -- chopped
15 Ounces tomato sauce
1/2 cup water
1/2 teaspoon chili powder
1/4 teaspoon salt
1/4 teaspoon ground black pepper
2/3 cup long-grain rice
8 3/4 ounces whole-kernel corn -- drained
1/2 cup chopped bell pepper
 

Preparation:

Crumble ground beef evenly over bottom of a 3 1/2-quart slow cooker. Sprinkle with bacon bits, then onion. In a medium bowl, combine tomato sauce, water, chili power, salt, and black pepper; pour half over beef and onion layers. Sprinkle rice evenly over top, then corn. Top with remaining tomato sauce mixture, then bell pepper. Cover and cook on LOW about 5 hours or until rice is tender.

 

Nutritional Information:

Cal 365 - Carb 47 gm - Total fat 13 gm Sat fat 5 gm - Cal from fat 117 - Chol 42 mg - Sodium 1071 mg