Simmer chiles in boiling water for 5-7 minutes, until tender drain well combine in sterile jar with remaining ingredients season to taste with additional salt cover and shake to mix well chill for 7 days, shaking daily
Nutritional Information:
51 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 14g Carbohydrate; 0mg Cholesterol; 67mg Sodium
