Layer apples and carrots in a greased casserole. Sprinkle each layer with salt. Cut margarine into pieces. Arrange on top. Bake covered at 350 for 45 minutes.
Nutritional Information:
1243 Calories (kcal); 50g Total Fat; (33% calories from fat); 7g Protein; 213g Carbohydrate; 0mg Cholesterol; 684mg Sodium
