Apple Rum Turkey Fillets

Grrrrrgh!
Course : Turkey
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 1/4 cups apple juice
2 tablespoons plus 1 tsp. dark rum or
1 teaspoon rum extract
4 fillets turkey fillets -- (6 ounce)
2 teaspoons honey
1 tablespoon cornstarch
2 tablespoons cold water
1 medium apple -- cut into wedges
 

Preparation:

Combine 1/2 cup apple juice, 1 tsp. rum and salt and pepper to taste in a bowl. Pour marinade over turkey in a shallow dish, cover and marinate 2 hours in refrigerator. Prepare grill or turn on broiler. Grill turkey fillets about 5 minutes per side or until cooked throughout. Combine remaining apple juice and rum in a saucepan over medium heat. Stir in honey and bring to a boil. Stir cornstarch into cold water and add to boiling liquid, stirring constantly until well blended. Cook 1 minute. Drizzle apple rum sauce over each turkey fillet. Garnish with fresh apple wedges.