Sicilian Italian Sausage

Grrrrrgh!
Course : Sausages
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 pound italian sausage -- raw, cut
1/4 cup olive oil
1 teaspoon garlic -- minced
1 small onion -- diced
1/4 cup tomato paste
1 can tomatoes -- diced (16 oz)
1 can veg-all mixed vegetables -- with liquid (16 oz)
1 teaspoon oregano
1/2 teaspoon basil
1/4 cup red wine
1/4 cup grated italian cheese
 

Preparation:

1. Saute Italian sausage in olive oil until meat is no longer pink. 2. Add onions and garlic and saute until onions are soft. 3. Add tomato paste, tomatoes, VEG-ALL and seasonings; simmer 15 minutes with sausage mixture. 4. Add red wine to tomato-sausage mixture and place in casserole dish. 5. Sprinkle cheese over top and bake at 350'F. for 20 minute