Polish Mistakes

Grrrrrgh!
Course : Sausages
From: HungryMonster.com
Serves: 1
 

Ingredients:

12 ounces hot sausage meat
1 pound ground beef
1 pound velveeta cheese
1 tablespoon worcestershire sauce
1 teaspoon salt and pepper -- to taste
2 loaves party rye bread -- (its the small size)
 

Preparation:

Brown meat separately and drain well. Combine with seasoning in skillet. Add cheese until melted. Cool and then spread mixture on bread on a cookie sheet. Place the cookie sheet in the freezer until frozen. Remove the breads from the cookie sheet and put in bags. When ready to serve, bake in 350 F oven for 10 to 15 minutes.