Peanut Butter And Chocolate Cookies

Grrrrrgh!
Course : Cookies
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 cup peanut butter
2 large eggs
1 stick margarine
12 ounces semisweet chocolate chips
1 can sweetened condensed milk
1 package yellow cake mix -- (without pudding)
 

Preparation:

Melt chocolate chips and 2 tablespoons margarine in top of double boiler or microwave oven; add Eagle Brand milk. Set aside. Mix remaining ingredients together. Put 1/2 of peanut butter mixture in bottom of greased and floured cake pan; pour chocolate mixture on top, then add second half of peanut butter mixture on top of chocolate. Bake at 350 ΓΈ for approximately 1/2 hour.

 

Nutritional Information:

710 Calories (kcal); 35g Total Fat; (42% calories from fat); 16g Protein; 91g Carbohydrate; 61mg Cholesterol; 640mg Sodium