Italian Chocolate Nut Cookies |
 |
| Course : |
Cookies |
| From: |
HungryMonster.com |
| Serves: |
4 - 6 |
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Ingredients:
| 1/2 |
cup |
margarine |
| 2/3 |
cup |
cocoa -- unsweetened |
| 2 |
cups |
light brown sugar |
| 1/2 |
cup |
water |
| 2 1/2 |
cups |
wholewheat flour |
| 1 1/2 |
teaspoons |
baking powder |
| 2 |
teaspoons |
cinnamon |
| 1 |
teaspoon |
cloves or allspice |
| 1 |
cup |
finely chopped almonds |
| 1 |
cup |
raisins |
|
| |
Preparation:
Preheat oven to 350F.
Combine first four ingredients in a pot. Heat slowly, stirring till the mixture resembles a syrup. Let cool to room temperature.
Combine flour with baking powder and spices. Pour in chocolate syrup and work into a stiff batter. Add almonds and raisins. Form into balls no larger than 1-inch and arrange on cookie sheets. Bake for 12 to 15 minutes. Makes 4 dozen. |
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Nutritional Information:
2484 Calories (kcal); 100g Total Fat; (33% calories from fat); 17g Protein; 434g Carbohydrate; 0mg Cholesterol; 1945mg Sodium |