Preparation:
Heat oven to 350~F. Cut chocolate bar into small pieces. In large bowl, beat
butter, sugar, egg and vanilla until light and fluffy. Combine flour, cocoa,
baking soda and salt; add butter mixture, beating until well blended. Stir
in
chocolate and nuts, if desired. Drop rounded teaspoonfuls onto ungreased
cookie sheet. Bake 10 to 12 minutes or until set. Cool slightly; remove to
wire rack. Cool completely. |
