Macadamia Apple Crisp

Grrrrrgh!
Course : Pastries
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/4 cup all-purpose flour
1/4 cup sugar
1/4 cup brown sugar
2 tablespoons macadamia nuts -- chopped
1/8 teaspoon cinnamon
2 1/2 tablespoons chilled butter -- cut in small pieces
5 cups thinly sliced apples
2 tablespoons apricot preserves
 

Preparation:

Preheat oven to 375 degrees F. In a small bowl, combine flour, sugar, brown sugar, macadamia nuts, and cinnamon.Stir together. Cut in butter with a pastry blender or two forks, until mixture resembles coarse meal. Set aside. In a pregreased 8 inch baking dish, arrange apple slices. Drop apricot preserves atop apple slices by the teaspoonfuls. Sprinkle the flour mixture over the top. Bake until golden and bubbly (35 minutes). Note: This is an easy and lowfat dessert, great for winter nights. If you like, serve with frozen yogurt or ice cream.

 

Nutritional Information:

659 Calories (kcal); 13g Total Fat; (16% calories from fat); 5g Protein; 137g Carbohydrate; 0mg Cholesterol; 32mg Sodium