Pickled Shrimp

Ingredients:

Preparation:

Combine shrimp, pickling spice, and water to cover in a saucepan, over a moderate flame bring to a boil, reduce heat, and simmer for 2 minutes remove from heat and drain well combine shrimp and spices with remaining ingredients-mix well cover and chill for 6-96 hours serve chilled

Nutritional Information:

69 Calories (kcal); 7g Total Fat; (88% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; 208mg Sodium