Gon Bow Shrimp

Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 pound jumbo tiger prawns
2 teaspoons salt
1 large egg white
1 teaspoon flour
1 tablespoon cornstarch
1/2 teaspoon baking powder
1 cup peanut oil
1 cup scallions
1 teaspoon sugar
1/4 teaspoon tabasco sauce
 

Preparation:

dry shrimp with paper towels sprinkle with salt combine shrimp and egg white-mix well combine flour, cornstarch, and baking powder in a large bowl-mix well add shrimp mixture and toss to coat well chill for 30 minutes heat oil to 375 degrees add shrimp 4-6 at a time and fry for 2 minutes, until golden drain on a cooling rack and blot with paper towels repeat with remaining shrimp remove all but 1 tablespoon of the oil add scallions and stir-fry over a moderately-high flame for 1 minute add shrimp, sugar, and tabasco sauce-toss to coat well remove from heat serve hot, with szechuan chile sauce to the side

 

Nutritional Information:

336 Calories (kcal); 36g Total Fat; (94% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 764mg Sodium