Festive Sauteed Shrimp

Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 20
 

Ingredients:

1/4 cup peanut oil
2 pounds tiger prawn
1 teaspoon salt
1/4 teaspoon white pepper
1/4 cup dry white wine
2 teaspoons fresh lemon juice
1 teaspoon parsley
 

Preparation:

heat oil in a large skillet, over a moderate flame add shrimp and saute for 4-5 minutes, until pink all over season with salt and white pepper add wine, lemon juice, and parsley heat and stir for 1-2 minutes transfer to a heated platter skewer with frilled toothpicks serve warm

 

Nutritional Information:

26 Calories (kcal); 3g Total Fat; (98% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; 107mg Sodium