Combine ingredients, tie in a cheesecloth sachet place into 4-8 quarts boiling water and simmer for 30 minutes add seafood and simmer just until cooked, drain serve hot or at room temperature
Nutritional Information:
24 Calories (kcal); 1g Total Fat; (39% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 16mg Sodium
