Amaretto Shrimp

Course :	Shrimp
From:	HungryMonster.com
Serves:	4

Ingredients:

1/2	cup	butter
1	medium	white onion -- finely minced
1	pound	large shrimp -- butterflied, peeled/tail on
1/2	ounces	amaretto liqueur
1	cup	blanched almonds -- sliced
1/2	teaspoon	salt
1/4	teaspoon	chopped parsley

Preparation:

Melt butter in skillet until golden brown. Add onions. Saute until transparent. Add shrimp and stir fry 5 minutes until pink. Add Amaretto, almonds and salt. cook 1 1/2 minutes until bubbly. Serve in a scallop shell or ramekin with a sprinkle of chopped parsley.