Ginger Dipping Sauce

Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 4
 

Ingredients:

1/3 cup peanut oil
1/4 cup scallions
1 teaspoon fresh ginger root
1/2 teaspoon kosher salt
 

Preparation:

heat oil to 375 degrees, remove from heat stir in remaining ingredients-mix well serve warm

 

Nutritional Information:

161 Calories (kcal); 18g Total Fat; (98% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 236mg Sodium