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Recipes and food facts to make you a better cook.We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.
Cuisines from around the World
American
American cuisine varies with region, and it is quite naturally influenced by the many ethnic groups who immigrated here. The popular food in the southwest U.S. is Tex-Mex, which includes a lot of tortillas, hot salsas, beans, and burritos. In the southern United States, popular dishes include catfish, barbecue, cornbreads, vegetables, gravies, and pork. The New Orleans area is noted for its Cajun
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Cuban
Most people who have never experienced a Cuban meal assume that the taste is similar to Mexican food. Actually, Cuban recipes share spices and techniques in common with Spanish cooking, not Mexican, with a little Caribbean thrown in for flair and flavor.
Source: HungryMonster Writers
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Southern
The southern United States has a distinct cuisine that draws heavily on African American influences. Soul food and Cajun are types of southern cuisine.
Some foods that are common in the U.S. South are sweet tea and grits. Other distinctive or typical dishes include: fried chicken, biscuits, okra (fried, boiled, pickled, or in gumbo), a variety of other pickles including peaches, green tomatoe
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