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Recipes and food facts to make you a better cook.We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.
Cuisines from around the World
Irish
Modern Irish restaurant cuisine only scarcely resembles the rustic peasant foods of medieval days. Young chefs have traveled away from and back to their native island, training in between at Michelin starred restaurants and trendy American cooking schools. As a result, you can find indigenous ingredients prepared with French or Asian techniques and a decidedly lighter touch. In the kitchens of the
Read MoreSouth African
Rainbow Cuisine defines the food style in South Africa. It's a term that reflects the cultural depth, creative spectrum, and spiritual unity of a diverse people. With 40 million inhabitants speaking 11 different languages, the country offers a fascinating potpourri of fresh, delectable, eclectic fare.
The food depicts a blend of many cultural societies -- European, Asian, and African -- with a
Read MoreMexican
The melding of cultures contributed significantly to the melding of foods and food preparation in Mexico, often referred to as mestizaje, or mixing. Corn, a staple for over 4,000 years, is the backbone of the diet. The kernels are softened in water and lime and then ground and fashioned (most commonly) into tortillas. Protein-rich beans and an infinite variety of chilies round out this holy trinit
Read More- Macaroni And Bean Soup
- Apple and Mango Salad With Grilled Chicken
- Mixed Greens With Honey Spice Vinagrette