|
|
|
|
|
|
The world of cooking has many legends, rumors and myths. We are trying to gather all the facts and present them to you.
Select heads that are firm and tightly-flowered, with fine white or creamy white florets and fresh-looking, green leaves. A large head will weigh about three pounds and serve four.
Brown spots on a white cauliflower are most likely only water marks, but yellowish ones may indicate excessive age. Store unwrapped in refrigerator cooler for up to five days. |