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Recipes and food facts to make you a better cook.

We're dedicated to bringing you the best recipes, cooking, restaurant and dining information on the Internet. Our service will educate, inform and make you hungry! Our mission is to present all aspects of dining at restaurants in your area, or wherever your destination may be. Our search tools and Cuisine and Food glossaries, allow you to make more informed decisions in your dining experience.

Cuisines from around the World

Cuisine of the day

American

American cuisine varies with region, and it is quite naturally influenced by the many ethnic groups who immigrated here. The popular food in the southwest U.S. is Tex-Mex, which includes a lot of tortillas, hot salsas, beans, and burritos. In the southern United States, popular dishes include catfish, barbecue, cornbreads, vegetables, gravies, and pork. The New Orleans area is noted for its Cajun

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Cuisine of the day

Jewish

The Jewish cuisine reflects the joy of life of a whole happy people, the folklore mixed with local colors. This type of cuisine keeps an original seal; it became what we could call the heritage. Food plays a daily significant role in the Jewish life. It is necessary to draw from it a constant pleasure at all times during a meal.

It is a cuisine mainly Mediterranean style dishes. The dishes a

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Cuisine of the day

Italian: Tuscany

Tuscany: Florence, Sienna, Pisa, Livorno, Arezzo, Fiesole

Just as Dante executed a kind of coup...claiming de facto by his masterpiece the Commedia, that the local Florentine dialect was henceforth to be known as THE Italian vernacular...so Florentine cooking, especially that of the early Renaissance, has become the resonant voice of Italian food in European history. Great Florentine

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